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section heading icon     colours

This page considers colours as trademarks.

It covers -

     introduction

As noted in the preceding page of this profile, brand owners have increasingly sought to register sounds, smells and colours as trademarks.

The essential challenge is the task of proving that the particular colour is unique and is closely associated with the brand.

It is important to note that a particular colour mark does not cover all possible uses. A trademark might thus be issued for use of a specific colour (eg identified on the Pantone scale) in relation to a particular product - protected under a discrete trademark class - rather than for every use of that colour. People in the US are accordingly free to decorate their nails (or poodles) and birthday cakes using a particular shade of pink without infringing the 'pink batts' colour mark.

     colours

Australian and overseas entities have sought to trademark colours, including purple for chocolate and orange for champagne.

The US Supreme Court held in Qualitex Co. v Jacobson Products (1995) that colour per se was registrable as a federal trademark.

In the US fibreglass group Owens-Corning was initially unsuccessful in seeking to trademark the colour pink in association with its pink insulation batts. It had spent heavily on promotion (including licensing of the Pink Panther cartoon character) and was able to demonstrate that consumers associated the colour with its product. Owens-Corning appealed rejection of decision and was eventually successful in registering the colour in relation to the particular product.

That has led some commentators to editorialise about 'color wars' and fret that allowing "appropriation of a single color" through a trade mark would result in "exhaustion" of "all of the attractive colors" in every trade mark class.

In action since the Qualitex case the Court of Justice of the European Communities noted that although there may be some media on which it is possible to record a colour in permanent form, there are others (such as paper) where the shade of the color cannot be protected from the effects of time.

     disputes

Some idea of challenges is provided by the following overseas disputes, pre- and post- the Qualitex case -

Ambrit v. Kraft
805 F.2d 974, 993 (11th Cir. 1986)

US frozen dessert manufacturer Ambrit badged its products in 'royal blue'. Kraft Foods, a multinational competing in the same sector, adopted the same colour in their packaging its desserts. Ambrit sued to prevent Kraft from using blue.

US courts rejected Ambrit's claims as overambitious, indicating that use of royal blue in packaging frozen desserts was "functional" and thus could not be monopolised as a trade mark. The appellate court commented that

Royal blue is a 'cool color;' it is suggestive of coldness and used by a multitude of ice cream and frozen dessert producers.

Campbell Soup v Armour
175 F.2d 795 (3d Cir.), cert. denied, 338 U.S. 847 (1949)

Campbell, whose signature red & white label was later appropriated by pop artist Andy Warhol, claimed that use of red & white in food packaging by competitor Armour represented trade mark infringement.

Consistent with the Ambrit case, a US court was unimpressed, with commenting

If they may thus monopolize red in all of its shades, the next manufacturer may monopolize orange in all of its shades and the next yellow in the same way

The Third Circuit noted that the 'Campbell red' was a different shade to that of the Armour 'Carnation red', with the competitors typically using the colours in different patterns that would minimise confusion among ordinary consumers. It commented that "a man cannot acquire a trademark by color alone"; Campbell thus should not enjoy a monopoly of a "functional color".

     Australia

In Australia attention has focused on the 2006 Federal Court decision in Cadbury Schweppes Pty Ltd v Darrell Lea Chocolate Shops Pty Ltd (No 4), a dispute between chocolate makers about use of the colour purple. Justice Heerey commented (consistent with the decision in Campomar v Sociedad Limitadav Nike International) that

Cadbury does not own the colour purple and does not have an exclusive reputation in purple in connection with chocolate in Australia. Darrell Lea is entitled to use purple, or any other colour, as long as it does not convey to the reasonable consumer the idea that it or its products have some connection with Cadbury.

He noted that Cadbury never uses the colour purple in isolation as an indicium of trade; its products always bear the Cadbury name in a distinctive script and its use of purple is seen by consumers as inextricably bound up with the Cadbury name in its distinctive script.

In contrast the 2003 decision by Mansfield J in the Federal Court held that Philmac, a maker of water industry equipment, could register terracotta as a colour mark for non-metallic rigid irrigation pipe fittings because it was capable of distinguishing the company's products. Philmac had appealed to the court after the Registrar of Trade Marks rejected the application.

Mansfield laid down four conditions under which a colour mark can be inherently distinctive -

  • the mark cannot be descriptive (ie cannot evoke a state or condition)
  • the colour cannot be functional
  • the colour cannot be the result of the normal manufacturing process
  • the colour cannot be used in an industry where colour is an important element of competition within the industry

     studies

Colour marks have attracted increasing academic attention during the past decade. Points of entry to the literature include -

  • Jonathan Baker's 1996 'Correcting A Chromatic Aberration: Qualitex Co v Jacobson Products Co' in 9 Harvard Journal of Law & Technology 2
  • Susan Douglass' 1995 'Color Me Happy: The Supreme Court Rules on the Trademark Registrability of Color' in 7 Journal of Proprietary Rights 5








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